60th anniversary - Heritage on a Plate
Sri Lankan Claypot Pork Curry
A celebration of Sri Lankan culinary heritage, where tender black pork is slow-cooked in a traditional clay pot with aromatic spices, curry leaves and pandan. Served with roast paan(artisan bread) and zesty pol sambol, this comforting feast brings together bold flavours, cherished traditions and the soulful warmth of Sri Lankan dining.
LKR 6,000++ per set
Available from 11:00AM to 11:00PM
Bedingungen: - Menu items rotate quarterly during the campaign period.
- Available for dine-in at participating outlets only.
- Limited availability each day.
- Cannot be combined with other offers unless stated.
No 254, Galle Road, Colombo 03, Colombo, 00300, Sri Lanka
Tel.: +94 117 285 285
Reservation Tel: +94 117 285 285
Fax: +94 117 285 201
Anfragen
- Club Pahana Executive Club Lounge (extra charges apply)
- Local Newspaper (on request, extra charges apply)
- 24-hour In room Dining
Wir bitten Sie, bei der Ankunft die physische Kreditkarte vorzulegen, die Sie für die Buchung verwendet haben
visa
master
jcb
wechatchina
alipaychina
Celebrating ONYX's 60th Anniversary